Great Performances Hospitality Guide





featuring vegan and vegetarian selections SERVES FOUR Touch Downs Mae Mae Café Red Beet Sliders Vegan Very Green Goddess Dressing, Affila Sprouts, Martins Potato Buns (VEGAN)

A la Carte Menu – Each Menu Item Serves Two

Appetizer Select one

Smoked and Poached Salmon Rillettes Dill , Lemon, Shallots, White Wine, Crème Fraiche

Chicory and Fines Herbes Salad Lemon Vinaigrette, Heart Shaped Pumpernickel Crostini

Spicy Cauliflower Buffalo Bites Blue Cheese Dipping Sauce (Vt, GF)

Twice Baked Cheddar-Chive Yukon Gold Potatoes (Vt, GF)

Katchkie Farm Red Beet Gnocchi Brown Butter-Honey, Goat Cheese, Affila Cress, Toasted Pistachio (Vegetarian) Citrus Salad Fennel , Arugula, Endive, Orange, Grapefruit, Chives, Orange-Fennel Vinaigrette, Crunchy Red Quinoa (VEGAN, GF) Main Course Select one Whole Roasted Rack of Lamb Herbes de Provence and Mustard Jus Potato, Red Beet and Gruyère Gratin (GF) Surf and Turf Grilled Filet Mignon and Gulf Shrimp, Garlic-Herb Butter, Grilled Broccolini, Mashed Potatoes (GF) Truffled Winter Vegetable Pot Pie Morel and Cremini Mushrooms, Butternut Squash, Celery, Fennel , Pearl Onion, Black Truffle Puff Pastry Crust (Vegetarian) Desserts Select one

Three Bean Chipotle Chili (VEGAN, DF, GF) Onyx Sesame and Sunflower Crisps (VEGAN, DF) Corn Rye Crisps (VEGAN, DF) Half Time Show BBQ Chex Party Mix Rice Chex, Smoked Almonds, Pretzels, Pita Chips, Chili Pepper, Paprika, Garlic (VEGAN, +CN) GP Crunchy Nori Snack Mix Green Peas, Plantain Chips, Chickpeas, Corn Nuts, Toasted Nori, Lime (VEGAN, GF) Katchkie Farm Vegetable Dips Burnt Carrot, Butternut & Harissa Dip (VEGAN, GF) Caramelized Onion and Chive Dip (Vt, GF) Vegetable Chips (VEGAN, GF, DF) The End Zone Team Colors Cake in a Jar* Layered White and Dark Chocolate Mousse Cake

Chocolate Valentine Chocolate Mousse Filled Chocolate Cake (Vegetarian)

*Four individual jars. Will reflect final Super Bowl team colors.

Apple Tarte Tatin Crème Fraiche (Vegetarian)

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